Traditional tomato puree
Exclusively from Apulian tomatoes of the “San Marzano” variety
La Passata “Notturna”
The “Notturna” puree, obtained from the “Fiaschetto” tomato harvested at night and immediately sent for processing. The process is artisanal, with low processing temperatures and without adding additives. A pinch of salt and it is immediately ready to be enjoyed in its fullness and intensity.
520 g jar – 12 jars carton
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Other puree and sauces
Tomato sauces
Crudo’s interpretation of classic Italian sauces.