Crudo

Crudo – middle fruity

Born exclusively by apulian olives, among the ones with a more balanced taste, cultivated in a special climate in Apulia, worked in few hours after the harvest according to a modern technology;  Crudo is a monovarietal with a middle fruity.

Harvest time: November

Colour: green with yellow reflections

Olfactory perception: in the nose it is intense and persistent, with strong note of  hearts of artichoke, asparagus and green pepper mixed with almond tones

Taste perception: in the palate it is full, soft and tasteful, with a confirmation of herbaceous perceptions; in the closing it is fine and clear with an excellent balance between spicy and bitter

Suggested combinations: pasta with garlic, oil and chili pepper, olive oil dip with pepper and salt, carpacci and fish

Sizes:

– Bottles 250 ml/500 ml/750 ml (box of 12 bottles)

– Amphoras in glass 250 ml/500 ml (box of 12 amphoras)

– Tins 3 l (box of 6 tins) – Tins 5 l (box of 4 tins)

– Ceramics 500 ml (box of 6 ceramics)

Crudo “Organic” – EVOO 100% Organic, blend apulian olives

Description: from the wise processing of some cultivars of the special climate in Apulia, from an organic cultivation, Crudo Organic is born, a blend with a medium fruity.

Harvest time: November

Colour: green with yellow reflections

Olfactory perception: in the nose it is complex and articulate,with an important opening of green vegetable, artichoke, chicory, rucola, Mediterranean herbs and citrus.

Taste perception: the extraordinary freshness is also proposed in the mouth, with an integrity and elegance that is expressed in a strong and fine spicy and an excellent bitter.

Suggested combinations: fava beans and chicories, legumes, arrabbiata sauce, spaghetti with garlic, oil and chili pepper.

Sizes: Bottle 250 ml (box of 12 bottles)  –  Bottle 500 ml (box of 12 bottles)