“Termite di Bitetto” olives

The “Termite di Bitetto” green olive variety: a unique, intense and velvety flavor. The green olives are harvested young and fresh as per tradition and stored only with pure water and sea salt, to maintain the typical taste you don’t need to add anything else.

Olives in water and salt are available in the following formats:

Jar 314 ml – carton of 6 jars
3 kg tray


Gallery

You might also be interested in …

Traditional tomato puree

Traditional tomato puree

Exclusively from Apulian tomatoes of the “San Marzano” variety

Tozzetti

Tozzetti

“Tozzetti”, embellished with Cervia salt crystals.

Treccine with almonds

Treccine with almonds

“Treccine” embellished with almond fruits of the “Filippo Cea” variety from Toritto, near Bari.

Classic Apulian taralli

Classic Apulian taralli

“Crudo” Taralli retain the fragrance and taste of the authentic baked product of the Apulian tradition.

Tomato puree “la Notturna”

Tomato puree “la Notturna”

A special puree from Apulian tomatoes of the “Fiaschetto” variety

Patè

Patè

Black and green olives, dried tomatoes and artichokes Patè